10 Indie-fusion desserts to lift your Festive spirits

Vanilla Pistachio Rasmalai Cake

Halloween dessert idea - Cocolate Panna Cotta with chocolate cookie crumbes and meringue ghosts, black background

Apart from shopping, celebration and togetherness, there is something that adds more excitement to your festive spirit, and that includes sweet indulgences. You want to eat them all but you want the taste of each and every dessert to stay. This is quite a dilemma. Only Indians can understand this type of dilemma because we live in a country where sweet delicacies are considered as important as food and thus, we have a variety of sweets. We have adapted our taste buds to all kinds of sweets, so sweets from all countries are available here and loved by the people. Here is a list of delicious and unique Indie- fusion desserts that will leave your taste buds craving for more. 10 Indie-fusion desserts to lift your Festive spirits

Vanilla Pistachio Rasmalai Cake

Only the name is enough to make you drool over it. Anything paired with vanilla cake is definitely a very classic way to tease your taste buds. This is a delicious cake with vanilla and pistachios that tastes like your favorite Indian sweet, Rasmalai, it will surely make you and your guests the talk of the town. If you have always felt that vanilla cakes are incomplete, then you must know that flavor has a companion and that is the best. Try this cake once and it will make you want to get cake cake delivery in Amritsar again and again because it is so good.

Gulab Jamun Cheesecake

Gulab Jamun is a favorite of all. Even people who do not like sweets that much also love Gulab Jamun. On the other hand, Cheesecake is a popular western dessert just like gulab jamun. If you want to make a dessert that is popular with people, mixing the most popular sweets from the East and the West could be one way. The recipe has tricks because if done wrong, two very good ingredients can make something terrible. But Gulab Jamun Cheesecake has been around for a while and it is a hit.

Kiwi Barfi

You’ve had Pista Barfi, Kesar Barfi and Kaju Barfi! We all love these delicious sweets. So, another flavor couldn’t do any harm. Overall, what is your opinion about Kiwi Barfi? There can be two different ways of making Kiwi Burfi. One way is to spread kiwi pieces inside a simple cashew barfi. Another way is to extract the kiwi extract and make its barfi. In any case, you have given a western touch to the delicious Indian dessert.

Thandai Mousse cake

This dessert is so irresistible that you will ask for more! It is a mixture of thandai syrup and whipped cream with the crunch of pistachios. This delicious desert is to die for! It can be made at home easily. Try now! Only Indians can understand this type of dilemma because we live in a country where sweet delicacies are considered as important as food and thus, we have a variety of sweets. We have adapted our taste buds to all kinds of sweets, so sweets from all countries are available here and loved by the people. Here is a list of delicious and unique Indie- fusion desserts that will leave your taste buds craving for more

Apple Jalebi

Apple Jalebi is exactly what it sounds like. Jalebi with fruit juice. Not only is it the newest type of jalebi you will ever taste, but it is also healthy. So, those whose doctors have advised them to stay away from sweets like jalebi, this one’s for you. Apple jalebi in dinner keeps cholesterol away. And if you are a fan of sweets, you can indulge yourself in this to keep yourself away from wedding hassles as it will act as anti-anxiety foods.

Motichoor Rabri Parfait

This is one of the easy-to-make sweets out of all the Diwali sweets left on the table. All you need is Motichoor ladoos, some digestive biscuits, butter, milk and some milk maid. Try make your own glass of parfait in just ten minutes.

Choco Gujiya

This is not exactly a fusion dessert that you would want to serve at a wedding or a big event. But imagine that wherever people expect regular gujiyas, there is a twist with gujiyas. Go for the Chocolate Cinnamon Gujiya. Inside them will be milk solids and a complete chocolate cover. You can also add nuts. Add a little cinnamon sugar to taste.

Thandai Phirni

Thandai Phirni is a new dessert which is made giving a twist to the Indian rice pudding. A nutritious and healthy topping of chopped nuts makes this fusion dessert a melt-in-your-mouth treat.

Berry Shrikhand

This Diwali, serve your guests a bowl of Beri Shrikhand, a sweet curd dish prepared using freshly mashed blueberries and strawberries. Adding a handful of ground almonds and pistachios to this fusion dish makes a perfect dessert.

Try these indie-fusion desserts for your upcoming festivities!

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